Contoh manual untuk menggunakan rice cooker untuk masak nasi
HOW TO COOK
1. Measure rice with the measuring cup. Then rinse the rice thoroughly using other container.
2. Put the rinsed rice in the pan and add water to the recommended scale or to your personal taste.
3. Soak the rice in water at least for 30 minutes.
4. Place the pan into the body. Make sure the pan settles properly.
5. Close the lid rmly.
6. Plug in and press the switch. The light indicating “COOK” will be on. The cooking will start immediately.
7. When the rice is cooked, the switch will move up to the keep warm, and the light indicating “WARM” will be on. After the switch moves up, leave the lid closed for at least 15 minutes to fully steam the rice. Scoop and mix the rice well.
8. Unplug.
Sumber : Buku K13 Bahasa Inggris kelas IX
HOW TO COOK
1. Measure rice with the measuring cup. Then rinse the rice thoroughly using other container.
2. Put the rinsed rice in the pan and add water to the recommended scale or to your personal taste.
3. Soak the rice in water at least for 30 minutes.
4. Place the pan into the body. Make sure the pan settles properly.
5. Close the lid rmly.
6. Plug in and press the switch. The light indicating “COOK” will be on. The cooking will start immediately.
7. When the rice is cooked, the switch will move up to the keep warm, and the light indicating “WARM” will be on. After the switch moves up, leave the lid closed for at least 15 minutes to fully steam the rice. Scoop and mix the rice well.
8. Unplug.
Sumber : Buku K13 Bahasa Inggris kelas IX